In soft drink manufacturing, consistent blending of sugar syrups, concentrates, acids, and carbonation is essential for maintaining flavor and product quality. FUNDAMIX® mixers enable efficient homogenization without vortex formation or air entrainment, which helps preserve CO₂ levels and avoid unwanted foaming. Its vibration-based design ensures uniform mixing even in high-speed bottling environments while supporting hygienic operation and easy cleaning.
Alcoholic beverages such as spirits, liqueurs, and ready-to-drink cocktails require precise mixing of water, ethanol, flavors, and coloring agents. FUNDAMIX® provides gentle, uniform mixing with no rotating components, preventing product oxidation or quality loss. The system ensures high reproducibility from batch to batch and can be integrated into both artisanal and high-throughput production lines with CIP/SIP compatibility.
Maintaining homogeneity in milk during processing is critical to prevent fat separation and ensure even distribution of nutrients and additives. FUNDAMIX® delivers gentle but effective agitation without shear stress, making it ideal for milk handling in pasteurization, fortification, and formulation processes. The system’s fully enclosed design and compatibility with CIP/SIP routines ensure hygienic standards are upheld throughout production.
In brewing, pre-fermentation stages such as malt extract hydration, hop dispersion, and yeast activation require precise mixing to support consistent fermentation. FUNDAMIX® offers controlled axial mixing that ensures all ingredients are evenly distributed, eliminating hotspots or sedimentation. The system supports rapid and reproducible ingredient incorporation while preserving flavor compounds and yeast viability.
Controlled carbonation is essential for taste, mouthfeel, and shelf stability in many beverages. FUNDAMIX® allows for optimized gas dispersion through specialized mixing plates that introduce CO₂ in a fine, uniform pattern. This reduces foaming, enhances saturation efficiency, and enables better control of dissolved gas levels during production.
Adding powders or liquid concentrates to food and beverage products requires precise mixing to avoid clumping, stratification, or over-processing. FUNDAMIX® creates consistent turbulence throughout the vessel without vortex formation, ensuring even distribution of flavoring agents, micronutrients, colorants, and stabilizers. This results in better product consistency, cleaner batches, and reduced formulation time.
